I had obviously kept this for a reason. I had scrawled a pencil line down the margin against this: "We aren't children," she writes, "we in the Western world have taken and taken - isn't it now time to face up to our responsibilities? Gardening more sustainably, especially by growing some of our own food, is what we should all be doing, if we care at all about those beyond our imaginary drawbridge outside the garden gate."
Now I guess any one who finds this blog is already interested in growing their own - most probably already does. So this may be preaching to the converted. But it is so easy to grow many vegetables in window boxes, containers of all sorts, if a garden or allotment isn't available.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioGaJyhltZnKbdDN3yZIl7aYWW7I__UZv_W074vUf6Jw9Ejn27M37aFYhlMg3pGHxWP8d96VGyH2Cg_2l4zguUcWL8NiGk18lqEz_PGX0gMgJ2iWqp3rOkibmN8KrGZh4a-25dqHFJke8/s320/DSCN1364.jpg)
The serious point behind Lia's article is that as gardeners we should be not only growing our own veg., but also reducing our consumption of materials by innovation e.g growing our own plant supports, using hand mowers and hand tools where possible, reducing our peat use, making our own compost, etc.) Because our consumption affects our carbon footprint and can contribute to pain and misery elsewhere in the world.
The article is tough on gardeners. Lia does not mince words. She does have a very good case. But here is a thought to ponder: To what extent is it morally wrong to cultivate ornamental plants only on land that could be productive? Should all gardeners grow at least some food?
What are your views?
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